*Please note that this event is limited to the first 85 people
Pecan Kale Salad
Fresh Kale, Roasted Butternut Squash, Brown Sugar Pecans and Dried Cranberries Served with a Maple Bourbon Vinaigrette.
Paired with a Bloody Elixir
Iron Fish Distillery Rye Vodka, Zing Zang, Balsamic Vinegar and Simple Syrup
“Gin and Tonic” Glazed Salmon
Bay of Fundy Salmon Pan-Seared and Lightly Glazed with a Lemon Gin Sauce Served Over Roasted Beet Risotto.
Paired with a Botany Side Car
Iron Fish Distillery Gin, Triple Sec, Lemon Juice and Simple Syrup
Thai Duck Satay
Thai Peanut Duck Satays over Sesame Stir Fry Vegetables.
Paired with an Orange Angler
Iron Fish Distillery Bottled In Bond Whiskey with Orange Bitters
Short Rib Stroganoff
Tender Braised Short Ribs, Pearl Onions and Wild Mushrooms in a Rich Beef Broth Served with Bourbon Bacon Whipped Potatoes.
Paired with a Toasted Godfather Old Fashioned
Iron Fish Distillery Double Barreled Bourbon Rye Whiskey, Amaretto and Cherry Maple Smoke Bitters
Chocolate Cherry Bread Pudding
Chocolate Cherry Bread Pudding Topped with Warm Caramel Sauce and Almond Scented Whipped Cream.
Paired with a Salted Caramel White Russian
Iron Fish Distillery Salted Maple Old Fashioned, Amaretto, Irish Cream and Milk
